PL | EN
#42 - Truskawkowe chmielowe 2....
May 13, 2021
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FINISHEDStatus
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1323 days agoBrewday
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1322 days agoFermentation start date
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1314 days agoSecondary
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---Dry hops date
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1301 days agoPriming
Updated 1301 days ago
Mash and boil
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95.2 %Actual mash efficiency
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---Pre-boil gravity
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12.9Original gravity BLG
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15Batch IBU
Fermentation
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12.5 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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3.6Final gravity BLG
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5.1 %ABV
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73 %Attenuation
Priming
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10 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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71 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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May 23, 2021 | SECONDARY | 4 BLG | 18 C | 18 C | ||
Dodano 900 g mrożonych truskawek. |
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