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  4. #31 - Koelsch 2021 II

#31 - Koelsch 2021 II
May 18, 2021

  • FINISHED
    Status
  • 1282 days ago
    Brewday
  • ---
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1260 days ago
    Priming
Updated 1259 days ago

Mash and boil

  • 80.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.6
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 25.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3.4
    Final gravity BLG
  • 5 %
    ABV
  • 73.9 %
    Attenuation

Priming

  • 26 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 164.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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