PL | EN
#3 - Session AIpa
May 3, 2021
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FINISHEDStatus
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1202 days agoBrewday
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1202 days agoFermentation start date
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1196 days agoSecondary
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1196 days agoDry hops date
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1189 days agoPriming
![](/uploads/qr-code/acd9a64c6c6a8295cb73f3b9ca547129.png)
Updated 1189 days ago
Mash and boil
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81.4 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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45Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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22 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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119.9 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 9, 2021 | PRIMARY | 2 BLG | 19 C | 19 C |
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