PL | EN
#160 - Wiedeński Griszka
April 25, 2021
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FINISHEDStatus
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1210 days agoBrewday
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1209 days agoFermentation start date
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1202 days agoSecondary
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1202 days agoDry hops date
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1197 days agoPriming
![](/uploads/qr-code/f43d7c55e0d3197057257117b3cd3d5e.png)
Updated 1197 days ago
Mash and boil
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86.9 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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57Batch IBU
Fermentation
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24 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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22.5 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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173.3 gPriming sugar amount
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24 CPriming beer temp
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