PL | EN
#97 - witek 2021
April 17, 2021
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FINISHEDStatus
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1218 days agoBrewday
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1218 days agoFermentation start date
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---Secondary
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---Dry hops date
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1204 days agoPriming
![](/uploads/qr-code/54eee388a8f14b7ef696f601c33568ed.png)
Updated 1203 days ago
Mash and boil
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61.7 %Actual mash efficiency
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7Pre-boil gravity BLG
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8Original gravity BLG
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15Batch IBU
Fermentation
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19 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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2.6Final gravity BLG
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2.8 %ABV
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68.2 %Attenuation
Priming
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19 liter(s)Priming size
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148Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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160.6 gPriming sugar amount
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19 CPriming beer temp
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