PL | EN
#55 - munich pils
April 15, 2021
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FINISHEDStatus
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1352 days agoBrewday
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1351 days agoFermentation start date
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---Secondary
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---Dry hops date
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1320 days agoPriming
Updated 1320 days ago
Mash and boil
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96.9 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.3Original gravity BLG
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43Batch IBU
Fermentation
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19.5 liter(s)Primary size
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4.5 liter(s)Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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4.2 %ABV
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69.8 %Attenuation
Priming
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20 liter(s)Priming size
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211Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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70.5 gPriming sugar amount
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10 CPriming beer temp
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