PL | EN
#109 - Ostatnie Uderzenie
March 27, 2021
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FINISHEDStatus
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1238 days agoBrewday
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1238 days agoFermentation start date
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---Secondary
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---Dry hops date
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1223 days agoPriming
![](/uploads/qr-code/005dbc8c2eff7b953d42090465843c0e.png)
Updated 1223 days ago
Mash and boil
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84.9 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14Original gravity BLG
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34Batch IBU
Fermentation
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23 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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5 %ABV
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65.3 %Attenuation
Priming
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23 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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2.15Volumes of CO2
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Table sugarPriming sugar
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108 gPriming sugar amount
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16 CPriming beer temp
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