PL | EN
#11 - Trypel
November 25, 2016
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FINISHEDStatus
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2837 days agoBrewday
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2836 days agoFermentation start date
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2828 days agoSecondary
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---Dry hops date
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2787 days agoPriming
![](/uploads/qr-code/a346b1ce63d9000dd7794b8852c817d8.png)
Updated 2739 days ago
Mash and boil
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95.7 %Actual mash efficiency
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---Pre-boil gravity
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24Original gravity BLG
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40Batch IBU
Fermentation
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60 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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5Final gravity BLG
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11.8 %ABV
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80.5 %Attenuation
Priming
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50 liter(s)Priming size
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461Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Corn sugarPriming sugar
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84.2 gPriming sugar amount
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12 CPriming beer temp
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