PL | EN
#122 - Weizen
February 14, 2021
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FINISHEDStatus
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1279 days agoBrewday
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1286 days agoFermentation start date
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---Secondary
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---Dry hops date
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1265 days agoPriming
![](/uploads/qr-code/a0fe6be51665ba0cd3475a7d70e38963.png)
Updated 1265 days ago
Mash and boil
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86.6 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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16Batch IBU
Fermentation
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35 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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18 liter(s)Priming size
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223Calories per 12oz
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ForcedCarbonation type
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2.3Volumes of CO2
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