PL | EN
#5 - Polish Pilsner - ESENCJE...
February 18, 2021
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FINISHEDStatus
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1353 days agoBrewday
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1352 days agoFermentation start date
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---Secondary
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---Dry hops date
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1337 days agoPriming
Updated 1337 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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31Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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4.6 %ABV
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77.8 %Attenuation
Priming
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25 liter(s)Priming size
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203Calories per 12oz
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Re-fermentationCarbonation type
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3.08Volumes of CO2
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Table sugarPriming sugar
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200.1 gPriming sugar amount
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13 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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February 24, 2021 | PRIMARY | 3.5 BLG | 12 C | 12 C | ||
Najbardziej dynamiczne bulganie już minęło, ale cały czas ładnie bulgocze Piana z bardzo wysokiej spadła już do 1-2cm |
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February 28, 2021 | PRIMARY | 2.5 BLG | 12 C | 12 C | ||
Jeszcze bulgocze, choć już wolno |
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