PL | EN

  1. Dashboard
  2. Public recipes
  3. Dimitri8
  4. #3 - Wędzonkaa

#3 - Wędzonkaa
December 4, 2016

  • FINISHED
    Status
  • 2890 days ago
    Brewday
  • 2890 days ago
    Fermentation start date
  • 2877 days ago
    Secondary
  • ---
    Dry hops date
  • 2871 days ago
    Priming
Updated 2802 days ago

Mash and boil

  • 71.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 83
    Batch IBU

Fermentation

  • 21.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.7 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 279
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 109 g
    Priming sugar amount
  • 21 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!