PL | EN
#117 - IPA v15 #117
April 13, 2021
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FINISHEDStatus
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1222 days agoBrewday
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1222 days agoFermentation start date
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1211 days agoSecondary
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1201 days agoDry hops date
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1200 days agoPriming
![](/uploads/qr-code/6e52c5de51a934cfbee403788ae3b8fb.png)
Updated 1200 days ago
Mash and boil
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85.1 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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16Original gravity BLG
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55Batch IBU
Fermentation
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20.7 liter(s)Primary size
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0.16 liter(s)Boil loss
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3.7Post-primary gravity BLG
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3.6Final gravity BLG
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7 %ABV
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78.4 %Attenuation
Priming
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18 liter(s)Priming size
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300Calories per 12oz
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Re-fermentationCarbonation type
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2.21Volumes of CO2
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Table sugarPriming sugar
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95.2 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
April 16, 2021 | PRIMARY | 3.3 BLG | 19 C | 19 C | ||
7.9 brix refraktometrem, przeliczone do ok 3,3 blg (FFT, Terrill) | ||||||
April 18, 2021 | PRIMARY | 3.3 BLG | 3.3 C | 19 C | ||
7.8 brix refraktometrem, przeliczone do ok 3,3 blg (FFT, Terrill) |
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