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#30 - #Józef KWK Bobrek
January 30, 2021

  • FINISHED
    Status
  • 1426 days ago
    Brewday
  • 1425 days ago
    Fermentation start date
  • 1410 days ago
    Secondary
  • ---
    Dry hops date
  • 1393 days ago
    Priming
Updated 1393 days ago

Mash and boil

  • 75.4 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 11.8
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.2
    Post-primary gravity BLG
  • 3.2
    Final gravity BLG
  • 4.7 %
    ABV
  • 73.7 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 72.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 January 31, 2021 at 1:53 AM --- --- ---
62*C 20min, biore 1/3 gestego , trzymam 10 min i doprowadzam do wrzenia i gotuję 10min, zwracam i podnoszę temperaturę do 72. trzymam 10 min, biorę 1/3, doprowadzam do wrzenia i gotuję 10 min, zwracam gęste i przekładam do filtracji
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