PL | EN
#49 - wedzona ameryka
January 25, 2021
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FINISHEDStatus
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1432 days agoBrewday
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1430 days agoFermentation start date
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---Secondary
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---Dry hops date
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1417 days agoPriming
Updated 1417 days ago
Mash and boil
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98.9 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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39Batch IBU
Fermentation
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26 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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4.1 %ABV
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69 %Attenuation
Priming
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24 liter(s)Priming size
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206Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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150 gPriming sugar amount
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13 CPriming beer temp
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