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#2 - Single Hop Citra
January 6, 2021

  • FINISHED
    Status
  • 1410 days ago
    Brewday
  • 1410 days ago
    Fermentation start date
  • 1389 days ago
    Secondary
  • ---
    Dry hops date
  • 1373 days ago
    Priming
Updated 1372 days ago

Mash and boil

  • 84.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.8
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 5.4 %
    ABV
  • 77.4 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 238
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 94.3 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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