PL | EN
#24 - Noworoczna cicha nadziej...
January 1, 2021
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FINISHEDStatus
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1324 days agoBrewday
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1324 days agoFermentation start date
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1308 days agoSecondary
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1308 days agoDry hops date
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1304 days agoPriming
![](/uploads/qr-code/c20fcaa4127523be73e05be539b441bf.png)
Updated 1303 days ago
Mash and boil
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72.9 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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15Original gravity BLG
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24Batch IBU
Fermentation
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16 liter(s)Primary size
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2 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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6.4 %ABV
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77.6 %Attenuation
Priming
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15 liter(s)Priming size
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280Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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68.3 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
January 21, 2021 | SECONDARY | --- | --- | --- |
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