PL | EN

  1. Dashboard
  2. Public recipes
  3. szymcio
  4. #17 - IPsesyjnA

#17 - IPsesyjnA
December 27, 2020

  • FINISHED
    Status
  • 1460 days ago
    Brewday
  • 1460 days ago
    Fermentation start date
  • 1448 days ago
    Secondary
  • ---
    Dry hops date
  • 1429 days ago
    Priming
Updated 1429 days ago

Mash and boil

  • 74.1 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 32 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 1.2
    Final gravity BLG
  • 6.4 %
    ABV
  • 91.1 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 237
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 141.8 g
    Priming sugar amount
  • 19 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!