PL | EN
#4 - Stoucik
December 15, 2020
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FINISHEDStatus
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1341 days agoBrewday
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1340 days agoFermentation start date
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---Secondary
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---Dry hops date
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1325 days agoPriming
![](/uploads/qr-code/386aafcf33c5ea6d388d9fc13fce45db.png)
Updated 1300 days ago
Mash and boil
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64.1 %Actual mash efficiency
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15.5Pre-boil gravity BLG
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16.5Original gravity BLG
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49Batch IBU
Fermentation
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11.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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6Final gravity BLG
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6.1 %ABV
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64.9 %Attenuation
Priming
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5.5 liter(s)Priming size
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317Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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26.3 gPriming sugar amount
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18 CPriming beer temp
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