PL | EN

#2020011 - APA - Atak chmielu
December 17, 2020

  • FINISHED
    Status
  • 1472 days ago
    Brewday
  • 1472 days ago
    Fermentation start date
  • 1466 days ago
    Secondary
  • ---
    Dry hops date
  • 1462 days ago
    Priming


Updated 1462 days ago

Mash and boil

  • 78.7 %
    Actual mash efficiency
  • 8.5
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 57
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.3 %
    ABV
  • 73.5 %
    Attenuation

Priming

  • 7 liter(s)
    Priming size
  • 204
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 30.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 17, 2020 PRIMARY --- --- ---
b1
December 23, 2020 SECONDARY --- --- ---
c3
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!