PL | EN
#12 - American Stout/Marxam BI...
December 12, 2020
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FINISHEDStatus
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1343 days agoBrewday
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1342 days agoFermentation start date
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---Secondary
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---Dry hops date
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1333 days agoPriming
![](/uploads/qr-code/b27497a285d4de4657b7793a48253df2.png)
Updated 1333 days ago
Mash and boil
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91.4 %Actual mash efficiency
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15Pre-boil gravity BLG
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17Original gravity BLG
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44Batch IBU
Fermentation
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25.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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6Final gravity BLG
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6.4 %ABV
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66 %Attenuation
Priming
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24.5 liter(s)Priming size
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327Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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160.1 gPriming sugar amount
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18 CPriming beer temp
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