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#79 - SMAsH AMARILLO APA
December 8, 2020
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FINISHEDStatus
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1347 days agoBrewday
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1347 days agoFermentation start date
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1336 days agoSecondary
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1336 days agoDry hops date
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1332 days agoPriming
![](/uploads/qr-code/3b10f5862202986135fe5696a666bb39.png)
Updated 1332 days ago
Mash and boil
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80.1 %Actual mash efficiency
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10Pre-boil gravity BLG
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12.5Original gravity BLG
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33Batch IBU
Fermentation
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20 liter(s)Primary size
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5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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19 liter(s)Priming size
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232Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Corn sugarPriming sugar
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78.5 gPriming sugar amount
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20 CPriming beer temp
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