PL | EN
#9 - Pal Ale Malt
December 6, 2020
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FINISHEDStatus
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1350 days agoBrewday
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1350 days agoFermentation start date
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1342 days agoSecondary
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---Dry hops date
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1333 days agoPriming
![](/uploads/qr-code/c1457c65f6ed2d94040ab34c9a5ea654.png)
Updated 1324 days ago
Mash and boil
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57.7 %Actual mash efficiency
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12.2Pre-boil gravity BLG
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13.1Original gravity BLG
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22Batch IBU
Fermentation
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19 liter(s)Primary size
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1 liter(s)Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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5 %ABV
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70.4 %Attenuation
Priming
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20 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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95.5 gPriming sugar amount
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18 CPriming beer temp
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