PL | EN
#0 - Multikulti Rye IPA
November 10, 2016
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FINISHEDStatus
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2914 days agoBrewday
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2914 days agoFermentation start date
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2903 days agoSecondary
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2903 days agoDry hops date
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2899 days agoPriming
Updated 2772 days ago
Mash and boil
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60.2 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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100Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3.5Final gravity BLG
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7.1 %ABV
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79.1 %Attenuation
Priming
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20 liter(s)Priming size
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299Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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DMEPriming sugar
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182 gPriming sugar amount
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22 CPriming beer temp
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