PL | EN
#144 - Wiedeński Griszka
November 30, 2020
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FINISHEDStatus
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1356 days agoBrewday
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1355 days agoFermentation start date
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1348 days agoSecondary
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1348 days agoDry hops date
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1343 days agoPriming
![](/uploads/qr-code/63221cdcc3bf57ea4a27ca600f177d7e.png)
Updated 1343 days ago
Mash and boil
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86.9 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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57Batch IBU
Fermentation
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24 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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22.5 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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164.3 gPriming sugar amount
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24 CPriming beer temp
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