PL | EN
#31 - AIPA
November 29, 2020
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FINISHEDStatus
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1357 days agoBrewday
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1356 days agoFermentation start date
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1345 days agoSecondary
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1346 days agoDry hops date
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1340 days agoPriming
![](/uploads/qr-code/bf2651356e8624c4576ffa88e8bd1c36.png)
Updated 1339 days ago
Mash and boil
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74.9 %Actual mash efficiency
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13.6Pre-boil gravity BLG
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14.8Original gravity BLG
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35Batch IBU
Fermentation
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22 liter(s)Primary size
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2.5 liter(s)Boil loss
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2.8Post-primary gravity BLG
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2.8Final gravity BLG
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6.7 %ABV
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81.9 %Attenuation
Priming
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20 liter(s)Priming size
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275Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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91.1 gPriming sugar amount
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20 CPriming beer temp
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