PL | EN
#102 - #102 APA Vic Secret+Orb...
November 26, 2020
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FINISHEDStatus
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1360 days agoBrewday
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1359 days agoFermentation start date
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---Secondary
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---Dry hops date
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1340 days agoPriming
![](/uploads/qr-code/8b8c03aca22bf6d73a33449bb6ced40d.png)
Updated 1339 days ago
Mash and boil
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90.4 %Actual mash efficiency
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---Pre-boil gravity
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11.9Original gravity BLG
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86Batch IBU
Fermentation
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28 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1.8Final gravity BLG
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5.4 %ABV
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85.4 %Attenuation
Priming
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27 liter(s)Priming size
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217Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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171.2 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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November 27, 2020 | PRIMARY | --- | --- | --- |
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