PL | EN
W-2 Single hop Challenger
November 10, 2015
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FINISHEDStatus
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3203 days agoBrewday
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---Fermentation start date
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3196 days agoSecondary
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---Dry hops date
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3191 days agoPriming
![](/uploads/qr-code/95de8af4011924dd9f4a81584a189368.png)
Updated 2724 days ago
Mash and boil
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74.3 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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51Batch IBU
Fermentation
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11.5 liter(s)Primary size
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---Boil loss
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4.5Post-primary gravity BLG
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3.8Final gravity BLG
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6.9 %ABV
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77.5 %Attenuation
Priming
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10 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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43.4 gPriming sugar amount
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18 CPriming beer temp
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