PL | EN
#71 - NEBA
November 21, 2020
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FINISHEDStatus
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1365 days agoBrewday
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1365 days agoFermentation start date
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1331 days agoSecondary
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---Dry hops date
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1323 days agoPriming
![](/uploads/qr-code/857804e906d9e06934880aaca5109bdc.png)
Updated 1322 days ago
Mash and boil
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76.6 %Actual mash efficiency
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---Pre-boil gravity
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12.8Original gravity BLG
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16Batch IBU
Fermentation
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26 liter(s)Primary size
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0.5 liter(s)Boil loss
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---Post-primary gravity
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0.5Final gravity BLG
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6.6 %ABV
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96.3 %Attenuation
Priming
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25 liter(s)Priming size
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231Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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130.4 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | November 21, 2020 at 12:55 PM | 67 C | --- | --- |
2 | November 21, 2020 at 12:55 PM | 76 C | --- | --- |
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