PL | EN
#122 - Kurła Brett IPA
November 11, 2020
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FINISHEDStatus
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1375 days agoBrewday
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1374 days agoFermentation start date
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1363 days agoSecondary
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1358 days agoDry hops date
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1350 days agoPriming
![](/uploads/qr-code/a21fc720356af0264ea3e415ee4fef2a.png)
Updated 1347 days ago
Mash and boil
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92.2 %Actual mash efficiency
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14.8Pre-boil gravity BLG
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15.8Original gravity BLG
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22Batch IBU
Fermentation
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23 liter(s)Primary size
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3 liter(s)Boil loss
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2.9Post-primary gravity BLG
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2.6Final gravity BLG
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7.4 %ABV
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84.4 %Attenuation
Priming
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20 liter(s)Priming size
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293Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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99.1 gPriming sugar amount
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20 CPriming beer temp
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