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#126 - BROWN_BIG
November 11, 2020

  • FINISHED
    Status
  • 1506 days ago
    Brewday
  • 1506 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1497 days ago
    Priming
Updated 1490 days ago

Mash and boil

  • 72.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.5
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 30 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 6.2 %
    ABV
  • 92.3 %
    Attenuation

Priming

  • 30 liter(s)
    Priming size
  • 227
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 160.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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