PL | EN
#9 - BS51 WEIZENBOCK IPA
November 1, 2020
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FINISHEDStatus
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1355 days agoBrewday
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1354 days agoFermentation start date
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1346 days agoSecondary
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1329 days agoDry hops date
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1324 days agoPriming
![](/uploads/qr-code/db3e6abb27a8970d198ab6de6f68f7bb.png)
Updated 1324 days ago
Mash and boil
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91.4 %Actual mash efficiency
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9Pre-boil gravity BLG
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10Original gravity BLG
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54Batch IBU
Fermentation
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6 liter(s)Primary size
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0.5 liter(s)Boil loss
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---Post-primary gravity
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5.8Final gravity BLG
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2.3 %ABV
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42.8 %Attenuation
Priming
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4 liter(s)Priming size
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193Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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28.5 gPriming sugar amount
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6 CPriming beer temp
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