PL | EN
Cascadian Dark Ale
November 17, 2015
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FINISHEDStatus
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3196 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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3170 days agoPriming
![](/uploads/qr-code/7e624b34605b1fbbb5682942b3538cf3.png)
Updated 2724 days ago
Mash and boil
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23.7 %Actual mash efficiency
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---Pre-boil gravity
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7Original gravity BLG
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120Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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1.6 %ABV
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43.3 %Attenuation
Priming
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20 liter(s)Priming size
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132Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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87.3 gPriming sugar amount
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15 CPriming beer temp
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