PL | EN
#52 - West Coast Grapefruit IP...
November 4, 2020
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FINISHEDStatus
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1382 days agoBrewday
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1382 days agoFermentation start date
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1367 days agoSecondary
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1360 days agoDry hops date
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1356 days agoPriming
![](/uploads/qr-code/9c381c1b1739e36b332fa44e01aed375.png)
Updated 1355 days ago
Mash and boil
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85.2 %Actual mash efficiency
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14Pre-boil gravity BLG
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15.5Original gravity BLG
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44Batch IBU
Fermentation
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24 liter(s)Primary size
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3 liter(s)Boil loss
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2Post-primary gravity BLG
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2.5Final gravity BLG
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7.3 %ABV
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84.5 %Attenuation
Priming
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22 liter(s)Priming size
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287Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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113.1 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
November 11, 2020 | PRIMARY | 3 BLG | 18 C | 20 C | ||
Dodatek soku z czer. grejpfrutów 1,3l 8blg |
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