PL | EN
#96 - HB BelgianPaleAle
October 5, 2020
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FINISHEDStatus
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1412 days agoBrewday
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1411 days agoFermentation start date
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---Secondary
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---Dry hops date
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1377 days agoPriming
![](/uploads/qr-code/8ea9b66299e15788df0fc306ba76f77d.png)
Updated 1376 days ago
Mash and boil
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72.5 %Actual mash efficiency
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12.6Pre-boil gravity BLG
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13.3Original gravity BLG
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23Batch IBU
Fermentation
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41 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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3.3Final gravity BLG
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5.5 %ABV
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75.9 %Attenuation
Priming
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41 liter(s)Priming size
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248Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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219.5 gPriming sugar amount
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20 CPriming beer temp
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