PL | EN
#5 - Sorachi Single Hop
September 27, 2020
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FINISHEDStatus
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1420 days agoBrewday
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1420 days agoFermentation start date
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---Secondary
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---Dry hops date
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1399 days agoPriming
![](/uploads/qr-code/fcb391c58e2df049b4e2c15281fe2cbb.png)
Updated 1395 days ago
Mash and boil
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67.4 %Actual mash efficiency
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11.7Pre-boil gravity BLG
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14Original gravity BLG
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33Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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16 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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136.9 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 4, 2020 | PRIMARY | 4.5 BLG | 18.5 C | 18.5 C |
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