PL | EN
#10 - Merry beermas - Christma...
September 26, 2020
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FINISHEDStatus
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1421 days agoBrewday
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1421 days agoFermentation start date
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1414 days agoSecondary
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---Dry hops date
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1394 days agoPriming
![](/uploads/qr-code/b55e52b3e8e0ec75ece1f376c56afc79.png)
Updated 1393 days ago
Mash and boil
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83.3 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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16.3Original gravity BLG
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17Batch IBU
Fermentation
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15.5 liter(s)Primary size
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0.2 liter(s)Boil loss
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---Post-primary gravity
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5.6Final gravity BLG
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6.2 %ABV
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66.9 %Attenuation
Priming
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13.5 liter(s)Priming size
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311Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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DMEPriming sugar
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101 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
September 26, 2020 | PRIMARY | --- | --- | --- | ||
pozostałość po koźlaku | ||||||
October 3, 2020 | PRIMARY | 5.4 BLG | --- | --- |
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