PL | EN
#5 - GRODZISZ
September 24, 2020
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FINISHEDStatus
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1553 days agoBrewday
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1551 days agoFermentation start date
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1542 days agoSecondary
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1542 days agoDry hops date
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1511 days agoPriming
Updated 1490 days ago
Mash and boil
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75.4 %Actual mash efficiency
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9Pre-boil gravity BLG
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10.5Original gravity BLG
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26Batch IBU
Fermentation
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15 liter(s)Primary size
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2 liter(s)Boil loss
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7Post-primary gravity BLG
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2.5Final gravity BLG
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4.3 %ABV
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76.7 %Attenuation
Priming
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10 liter(s)Priming size
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193Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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43.4 gPriming sugar amount
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18 CPriming beer temp
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