PL | EN
#9 - AIPA
September 5, 2020
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FINISHEDStatus
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1442 days agoBrewday
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1441 days agoFermentation start date
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1432 days agoSecondary
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---Dry hops date
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1427 days agoPriming
![](/uploads/qr-code/7c0a01a17db9e90fad235d3753b03afe.png)
Updated 1427 days ago
Mash and boil
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80.9 %Actual mash efficiency
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---Pre-boil gravity
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13.5Original gravity BLG
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77Batch IBU
Fermentation
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28 liter(s)Primary size
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---Boil loss
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2.8Post-primary gravity BLG
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2.8Final gravity BLG
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5.9 %ABV
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80.1 %Attenuation
Priming
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26 liter(s)Priming size
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249Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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153.1 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | September 5, 2020 at 1:25 PM | --- | --- | --- |
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