PL | EN
#47 - NEIPA 47
August 29, 2020
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FINISHEDStatus
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1449 days agoBrewday
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1449 days agoFermentation start date
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---Secondary
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---Dry hops date
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1436 days agoPriming
![](/uploads/qr-code/481a75973fad91da85387d0ba5b4af5b.png)
Updated 1435 days ago
Mash and boil
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77.9 %Actual mash efficiency
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10Pre-boil gravity BLG
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12.3Original gravity BLG
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36Batch IBU
Fermentation
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10.8 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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0.9Final gravity BLG
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6.1 %ABV
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92.9 %Attenuation
Priming
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10 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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40.2 gPriming sugar amount
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23 CPriming beer temp
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