PL | EN
#104 - Black IPA 4.0
August 2, 2020
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FINISHEDStatus
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1476 days agoBrewday
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1476 days agoFermentation start date
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1462 days agoSecondary
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1460 days agoDry hops date
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1459 days agoPriming
![](/uploads/qr-code/f679e2338762d2eaf4d708dfac4d0ddc.png)
Updated 1459 days ago
Mash and boil
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71.2 %Actual mash efficiency
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12Pre-boil gravity BLG
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15Original gravity BLG
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69Batch IBU
Fermentation
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15 liter(s)Primary size
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1 liter(s)Boil loss
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4.2Post-primary gravity BLG
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4Final gravity BLG
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6.2 %ABV
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74.3 %Attenuation
Priming
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12 liter(s)Priming size
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282Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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57.9 gPriming sugar amount
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23 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 13, 2020 | PRIMARY | 4.5 BLG | 22 C | 22 C | ||
Refraktometr wskazuje 8.5 BLG - w przeliczeniu 4.2 BLG. |
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