PL | EN
#47 - DDH APA
August 1, 2020
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FINISHEDStatus
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1477 days agoBrewday
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1477 days agoFermentation start date
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1470 days agoSecondary
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1461 days agoDry hops date
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1456 days agoPriming
![](/uploads/qr-code/98c1dc7bf320bbd8947a68dd7e770f57.png)
Updated 1455 days ago
Mash and boil
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98.3 %Actual mash efficiency
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10Pre-boil gravity BLG
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13Original gravity BLG
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23Batch IBU
Fermentation
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16 liter(s)Primary size
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6 liter(s)Boil loss
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3Post-primary gravity BLG
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1Final gravity BLG
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6.5 %ABV
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92.6 %Attenuation
Priming
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12 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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64.2 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 17, 2020 | SECONDARY | 1 BLG | 20 C | 20 C | ||
Oznaki zakażenia piwo stało się klarowne z posmakami rozpuszczalnikowymi... |
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