PL | EN
#4 - pils
July 29, 2020
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FINISHEDStatus
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1610 days agoBrewday
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1609 days agoFermentation start date
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1558 days agoSecondary
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---Dry hops date
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1548 days agoPriming
Updated 1548 days ago
Mash and boil
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75.4 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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32Batch IBU
Fermentation
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12.5 liter(s)Primary size
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2 liter(s)Boil loss
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6Post-primary gravity BLG
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6Final gravity BLG
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3.3 %ABV
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51 %Attenuation
Priming
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10 liter(s)Priming size
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231Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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32.1 gPriming sugar amount
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10 CPriming beer temp
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