PL | EN
#5 - #5 Ostry Cień mgły
June 13, 2020
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FINISHEDStatus
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1526 days agoBrewday
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1526 days agoFermentation start date
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1520 days agoSecondary
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---Dry hops date
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1516 days agoPriming
![](/uploads/qr-code/4f3cf7feea9be09d5140190877cadce8.png)
Updated 1509 days ago
Mash and boil
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---Actual mash efficiency
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9.5Pre-boil gravity BLG
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10.5Original gravity BLG
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18Batch IBU
Fermentation
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25 liter(s)Primary size
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2 liter(s)Boil loss
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3Post-primary gravity BLG
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2.1Final gravity BLG
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4.5 %ABV
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80.5 %Attenuation
Priming
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22.5 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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156.9 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
June 15, 2020 | PRIMARY | 7 BLG | 19 C | 19 C | ||
Pomiar w piwnicy | ||||||
June 19, 2020 | PRIMARY | 2.5 BLG | 22 C | 24 C | ||
Przyniesione do domu z piwnicy, gdzie było ok 19 stopni | ||||||
June 22, 2020 | SECONDARY | 2.2 BLG | 22 C | 22 C |
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