PL | EN
#41 - Tmave
June 13, 2020
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PRIMARYStatus
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1526 days agoBrewday
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1526 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/922573a0cc59cbdd9a501e81a4fc912f.png)
Updated 1525 days ago
Mash and boil
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90.3 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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11Original gravity BLG
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25Batch IBU
Fermentation
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23 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
June 13, 2020 | PRIMARY | 11 BLG | 19 C | 10 C | ||
Drożdze zalane brzeczką o temp 19 C :( |
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