PL | EN
#46 - German ale
June 10, 2020
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FINISHEDStatus
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1529 days agoBrewday
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1529 days agoFermentation start date
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1520 days agoSecondary
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---Dry hops date
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1515 days agoPriming
![](/uploads/qr-code/d78ad9187cdcba8f23d7e99d24653e25.png)
Updated 1515 days ago
Mash and boil
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89.1 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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22Batch IBU
Fermentation
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19 liter(s)Primary size
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2 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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17 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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77.4 gPriming sugar amount
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20 CPriming beer temp
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