PL | EN
#53 - American Blond Ale #4
June 8, 2020
-
FINISHEDStatus
-
1530 days agoBrewday
-
1530 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
1511 days agoPriming
![](/uploads/qr-code/f62816aa11812a75483da7d4343972d4.png)
Updated 1511 days ago
Mash and boil
-
81.1 %Actual mash efficiency
-
10.4Pre-boil gravity BLG
-
11.6Original gravity BLG
-
22Batch IBU
Fermentation
-
23 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
3.1Final gravity BLG
-
4.6 %ABV
-
74.1 %Attenuation
Priming
-
22 liter(s)Priming size
-
216Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Corn sugarPriming sugar
-
161 gPriming sugar amount
-
21 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!