PL | EN
#1 - White titi - WIT-WAI-ITI
June 6, 2020
-
FINISHEDStatus
-
1532 days agoBrewday
-
1532 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
1517 days agoPriming
![](/uploads/qr-code/f5ac844b1b20eeb670963bdaedbcd40a.png)
Updated 1503 days ago
Mash and boil
-
84.6 %Actual mash efficiency
-
---Pre-boil gravity
-
10Original gravity BLG
-
17Batch IBU
Fermentation
-
21 liter(s)Primary size
-
2 liter(s)Boil loss
-
---Post-primary gravity
-
5.2Final gravity BLG
-
2.6 %ABV
-
48.8 %Attenuation
Priming
-
20 liter(s)Priming size
-
192Calories per 12oz
-
Re-fermentationCarbonation type
-
3.6Volumes of CO2
-
Table sugarPriming sugar
-
219.1 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!