PL | EN
#41 - Katana Japana
May 28, 2020
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FINISHEDStatus
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1542 days agoBrewday
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1542 days agoFermentation start date
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1532 days agoSecondary
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1532 days agoDry hops date
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1526 days agoPriming
![](/uploads/qr-code/e7ace1266632f5374cd7332aa358247d.png)
Updated 1522 days ago
Mash and boil
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81.7 %Actual mash efficiency
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12.3Pre-boil gravity BLG
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13.2Original gravity BLG
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31Batch IBU
Fermentation
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22.5 liter(s)Primary size
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2.5 liter(s)Boil loss
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4.6Post-primary gravity BLG
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3.2Final gravity BLG
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5.5 %ABV
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76.6 %Attenuation
Priming
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20 liter(s)Priming size
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245Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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84.4 gPriming sugar amount
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17 CPriming beer temp
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