PL | EN
#51 - German Ale #2
May 25, 2020
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FINISHEDStatus
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1544 days agoBrewday
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1544 days agoFermentation start date
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1532 days agoSecondary
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---Dry hops date
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1525 days agoPriming
![](/uploads/qr-code/b72203ee0688019edde20ec1c693b787.png)
Updated 1525 days ago
Mash and boil
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80.3 %Actual mash efficiency
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---Pre-boil gravity
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14.4Original gravity BLG
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33Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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2.8Post-primary gravity BLG
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2.8Final gravity BLG
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6.4 %ABV
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81.4 %Attenuation
Priming
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19 liter(s)Priming size
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268Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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139 gPriming sugar amount
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21 CPriming beer temp
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