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  4. #39 - Polskie Pszeniczne v.1

#39 - Polskie Pszeniczne v.1
May 22, 2020

  • FINISHED
    Status
  • 1679 days ago
    Brewday
  • 1678 days ago
    Fermentation start date
  • 1667 days ago
    Secondary
  • 1667 days ago
    Dry hops date
  • 1663 days ago
    Priming
Updated 1663 days ago

Mash and boil

  • 84.5 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13.6
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.8 %
    ABV
  • 78.8 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 252
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 238.4 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 29, 2020 PRIMARY 4 BLG 22 C 21 C
June 2, 2020 PRIMARY 4 BLG 21 C 21 C
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