PL | EN
#39 - Polskie Pszeniczne v.1
May 22, 2020
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FINISHEDStatus
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1548 days agoBrewday
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1547 days agoFermentation start date
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1536 days agoSecondary
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1536 days agoDry hops date
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1532 days agoPriming
![](/uploads/qr-code/3cacf7f8149bebfc8e091b689d9732c5.png)
Updated 1532 days ago
Mash and boil
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84.5 %Actual mash efficiency
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---Pre-boil gravity
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13.6Original gravity BLG
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22Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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5.8 %ABV
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78.8 %Attenuation
Priming
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22 liter(s)Priming size
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252Calories per 12oz
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Re-fermentationCarbonation type
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3.3Volumes of CO2
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Corn sugarPriming sugar
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238.4 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 29, 2020 | PRIMARY | 4 BLG | 22 C | 21 C | |
June 2, 2020 | PRIMARY | 4 BLG | 21 C | 21 C |
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